Steps to Make Yeasted Olive Oil Pastry

Green Beans With Orange Olive Oil

I am more than sure i'll have a go at it.

Recipe Summary Green Beans With Orange Olive Oil

This is a side dish of fresh green beans tossed with orange-infused olive oil. It's my favorite way to make green beans. I normally serve it with Italian food, it's tasty and refreshing!

Ingredients | Yeasted Olive Oil Pastry

¾ pound fresh green beans, trimmed and halved

4 ½ teaspoons extra-virgin olive oil

1 tablespoon orange zest strips

kosher salt to taste

1 teaspoon grated orange zest

Directions

Place green beans in a steamer basket over 1 inch of boiling water and cover. Cook until the beans are tender but still firm, 2 to 4 minutes. Drain, and keep warm.

Meanwhile, stir together olive oil and 1 tablespoon orange zest strips in a large skillet over medium-low heat. Cook and stir until the olive oil has been infused with the flavor of the orange zest, about 2 minutes. Discard zest strips.

Toss drained green beans with flavored olive oil and kosher salt over medium heat until the beans are hot and coated with oil. Place onto a serving dish and sprinkle with remaining 1 teaspoon grated orange zest to garnish.

Info | Yeasted Olive Oil Pastry

prep: 15 mins cook: 5 mins total: 20 mins Servings: 4 Yield: 4 servings

TAG : Green Beans With Orange Olive Oil

Side Dish, Vegetables, Green Beans,

Images of Yeasted Olive Oil Pastry

Yeasted Olive Oil Pastry - Remember when you work with butter to make shortcrust pastry, it is essential that the butter doesn't melt when you try to work the butter into the flour.