Steps to Make Paleo Meatloaf No Tomato

Paleo Salsa

As many of you know, traditionally, meatloaf is made with ground beef and vegetables, and it's all held together by eggs and bread crumbs (sometimes larger chunks of bread).

Recipe Summary Paleo Salsa

A basic recipe for paleo-style salsa. Add a habanero pepper for an extra kick!

Ingredients | Paleo Meatloaf No Tomato

6 roma tomatoes, coarsely chopped

½ red onion, coarsely chopped

1 lime, juiced

½ bunch cilantro, chopped

1 jalapeno pepper, chopped

1 habanero pepper, chopped (Optional)

1 clove garlic, chopped

ground black pepper, to taste

Directions

Combine tomatoes, onion, lime juice, cilantro, jalapeno pepper, habanero pepper, garlic, and ground black pepper in a food processor. Pulse several times until desired texture is reached.

Info | Paleo Meatloaf No Tomato

prep: 20 mins total: 20 mins Servings: 4 Yield: 4 servings

TAG : Paleo Salsa

Appetizers and Snacks, Dips and Spreads Recipes, Salsa Recipes, Tomato Salsa Recipes,