Steps to Make Honey Mustard Chicken Wrap

Honey Mustard Honey Mustard Dressing

The great thing about this simple honey mustard and dill chicken wrap recipe, is that it is a great way to use up leftover chicken from your sunday dinner, or your turkey from thanksgiving or christmas.

Recipe Summary Honey Mustard Honey Mustard Dressing

I didn't have prepared mustard on hand as requested in another recipe, so I substituted a combination of honey mustard and dry mustard. When I found it a bit sweet, I double the recipe without doubling the honey and added about 1 teaspoon of Dijon mustard to arrive at this great version. It is a tangy dressing that goes great with spinach and chicken salad. Store in the refrigerator.

Ingredients | Honey Mustard Chicken Wrap

½ cup mayonnaise

2 tablespoons lemon juice

1 tablespoon honey mustard

1 tablespoon honey

1 teaspoon dry mustard

1 teaspoon Dijon mustard

Directions

Blend mayonnaise, lemon juice, honey mustard, honey, dry mustard, and Dijon mustard in a blender until smooth.

If too sweet, add a little more lemon juice and mustard.

Info | Honey Mustard Chicken Wrap

prep: 5 mins total: 5 mins Servings: 3 Yield: 3 /6 cups