The Best Mint Chocolate Cookies
This beautiful luxury mint chocolate bouquet is arranged by hand and includes the following minty …
Recipe Summary The Best Mint Chocolate Cookies
Tender cookies with milk chocolate chips and peppermint extract.Ingredients | Mint Poppets Chocolate2 cups all-purpose flour½ cup whole wheat flour½ cup unsweetened cocoa powder¼ cup nonfat dry milk powder1 teaspoon baking soda1 teaspoon salt1 cup unsalted butter, softened1 cup vegetable oil1 cup light brown sugar1 cup white sugar1 egg1 teaspoon vanilla extract2 ¼ teaspoons peppermint extract2 cups milk chocolate chipsDirectionsPreheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. Stir together the all-purpose flour, whole wheat flour, cocoa powder, dry milk, baking soda and salt; set aside.In a large bowl, cream together the butter, vegetable oil, brown sugar and white sugar until smooth. Beat in the eggs one at a time then stir in the vanilla and peppermint extracts. Gradually stir in the dry ingredients using a wooden spoon. Finally, fold in the milk chocolate chips. Drop by rounded spoonfuls onto the prepared cookie sheets.Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.Info | Mint Poppets Chocolateprep:
15 mins
cook:
10 mins
additional:
2 mins
total:
27 mins
Servings:
72
Yield:
6 dozen
TAG : The Best Mint Chocolate CookiesDesserts, Cookies, Drop Cookie Recipes,