Simple Way to Label Cinnamon Toast Crunch Nutrition Facts

Cinnamon Toast Pumpkin Seeds

Bht added to preserve freshness.vitamins and minerals:

Recipe Summary Cinnamon Toast Pumpkin Seeds

Excellent Halloween treat. All ingredients are approximate and may be adjusted to individual taste. Serve immediately while warm or later after cooling.

Ingredients | Label Cinnamon Toast Crunch Nutrition Facts

3 tablespoons butter, melted

1 teaspoon ground cinnamon

¼ teaspoon salt

1 ½ cups pumpkin seeds

2 tablespoons white sugar

Directions

Preheat oven to 300 degrees F (150 degrees C).

Mix butter, cinnamon, and salt together in a bowl.

Place pumpkin seeds in a large bowl and pour butter mixture over seeds; toss to evenly coat. Spread coated seeds in a single layer onto a baking sheet.

Bake in the preheated oven, stirring occasionally, until seeds are lightly browned, about 40 minutes. Remove baking sheet from oven; sprinkle sugar over seeds and stir until evenly coated.

Info | Label Cinnamon Toast Crunch Nutrition Facts

prep: 10 mins cook: 40 mins total: 50 mins Servings: 10 Yield: 1 1/2 cups

TAG : Cinnamon Toast Pumpkin Seeds

Appetizers and Snacks, Nuts and Seeds, Pumpkin Seed Recipes,