Tasty Seasoned Oyster Crackers
You can also sprinkle it directly on things, but i use it mostly for the vegan parmesan recipe.
Recipe Summary Tasty Seasoned Oyster Crackers
A wonderful seasoned oyster cracker recipe similar to others, but with different quantities and ingredients. So great as a snack or on salads. My kids love them! Quick, easy, and tasty!Ingredients | Benson's Table Tasty Recipe¾ cup canola oil1 (1 ounce) package ranch dressing mix½ teaspoon dried dill weed1 teaspoon lemon pepper1 teaspoon granulated garlic1 teaspoon onion powder½ teaspoon seasoned salt¼ teaspoon ground white pepper2 (16 ounce) packages oyster crackersDirectionsPreheat oven to 275 degrees F (135 degrees C).In a large bowl, mix the canola oil, ranch dressing mix, dill, lemon pepper, granulated garlic, onion powder, seasoned salt, and white pepper until thoroughly combined. Gently mix the crackers with the seasonings, tossing to coat the crackers with the seasoned oil. Spread the crackers out onto a jelly roll pan in a single layer.Bake in the preheated oven until the crackers are very lightly browned at the edges, 15 to 20 minutes, stirring to bake other sides halfway through cooking. Allow to cool completely before storing in airtight canister or resealable plastic bag.Info | Benson's Table Tasty Recipeprep:
10 mins
cook:
15 mins
total:
25 mins
Servings:
32
Yield:
2 pounds
TAG : Tasty Seasoned Oyster CrackersAppetizers and Snacks, Snacks, Cracker Recipes,