Easiest Way to Make Pressure Cooker Vegetable Soup Recipes Australia

Pressure Cooker Pork

Serve soup in bowls sprinkled with some parsley and season to taste.

Recipe Summary Pressure Cooker Pork

A sweet and tangy pork recipe that is quick and easy to make in a pressure cooker.

Ingredients | Pressure Cooker Vegetable Soup Recipes Australia

1 tablespoon vegetable oil

4 (6 ounce) pork tenderloins

1 (16 ounce) package sauerkraut, drained

1 cup water

6 fluid ounces apple juice

2 teaspoons fennel seed

12 red new potatoes, halved

Directions

Heat oil in a pressure cooker over medium heat; brown pork tenderloins in the hot oil, about 5 minutes per side. Distribute sauerkraut around the pieces of pork and pour in water and apple juice; sprinkle with fennel seeds.

Cover pressure cooker and bring to full pressure; cook for 15 minutes. Remove from heat and release the pressure according to manufacturer's instructions. Place potatoes into the cooker, reseal, and bring back up to full pressure over medium heat; cook at full pressure for 5 more minutes. Remove from heat, release pressure, and serve.

Info | Pressure Cooker Vegetable Soup Recipes Australia

prep: 10 mins cook: 30 mins total: 40 mins Servings: 4 Yield: 4 servings

TAG : Pressure Cooker Pork

Meat and Poultry Recipes, Pork, Pork Tenderloin Recipes,

Images of Pressure Cooker Vegetable Soup Recipes Australia

Pressure Cooker Vegetable Soup Recipes Australia / Cook 45 minutes, pressurized on the stew setting, following the directions for your pressure cooker or instant pot.